CookEatShare также доступен на языке: English
Закрыть

Рецепт Goat Cheese Tarte

click to rate
1 голос | 1518 визитов

Light and savory, a good accompaniment to a hearty soup

Подготовка:
Приготовление:
Порций: 8
Tags:

Ингредиенты

Cost per serving $1.77 view details

Инструкции

  1. pre-heat oven to 350
  2. spray a square of aluminum foil with nonstick spray and place sprayed side into pie crust and fill with pie weights or beans and par-bake for 20 minutes.
  3. while crust is baking saute shallots in butter til browned, set aside
  4. next place goat cheese and Herbes in food processor and pulse till crumbly
  5. add eggs, cream, salt and pepper (just a pinch) and pulse to mix thoroughly
  6. remove foil with pie weights from crust and spread sauteed shallots in crust
  7. pour cheese mixture over shallots to fill pie crust
  8. tap to remove bubbles and bake for about 40 minutes
  9. allow to cool about 10 minutes before slicing
  10. serve warm

Nutrition Facts

Amount Per Serving %DV
Serving Size 75g
Recipe makes 8 servings
Calories 183  
Calories from Fat 137 75%
Total Fat 15.56g 19%
Saturated Fat 9.59g 38%
Trans Fat 0.0g  
Cholesterol 117mg 39%
Sodium 160mg 7%
Potassium 74mg 2%
Total Carbs 2.32g 1%
Dietary Fiber 0.0g 0%
Sugars 0.44g 0%
Protein 8.77g 14%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment