Рецепт Glazed Turkey Roast With Wine Sauce

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Порций: 2

Ингредиенты

Cost per serving $1.06 view details
  • 2 pound frzn butter basted Swift's Premium Turkey roast
  • 10 ounce jar apple jelly
  • 3 T red wine
  • 1 T cornstarch
  • 1/4 teaspoon grnd cinnamon

Инструкции

  1. Prepare turkey roast according to package directions. In a double boiler, heat apple jelly. Put together cornstarch and cinnamon. Gradually add in wine to cornstarch mix, making a smooth paste. Pour into apple jelly, stirring constantly till thickened. Spoon a thin glaze over turkey roast before serving. Slice turkey roast into 1/2 inch slices and serve with wine sauce.

Nutrition Facts

Amount Per Serving %DV
Serving Size 150g
Recipe makes 2 servings
Calories 389  
Calories from Fat 0 0%
Total Fat 0.03g 0%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 43mg 2%
Potassium 87mg 2%
Total Carbs 100.83g 27%
Dietary Fiber 1.6g 5%
Sugars 72.66g 48%
Protein 0.23g 0%
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