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Рецепт Gingersnap Cookies

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0 голосов | 590 визитов
Порций: 12

Ингредиенты

Cost per serving $0.24 view details

Инструкции

  1. Beat margarine and brown sugar till fluffy in large bowl; fold in molasses and egg. Fold in combined flour, baking soda, spices, dry mustard, and pepper. Chill, covered, 2 to 3 hrs.
  2. Measure granulated sugar into pie pan or possibly shallow bowl. Drop dough by tsp fulls into sugar and roll into balls (dough will be sticky). Place cookies on greased cookie sheets; flatten with fork or possibly bottom of glass. Bake at 350 till hard to touch, 8 to 10 min. Cold on wire racks.

Nutrition Facts

Amount Per Serving %DV
Serving Size 60g
Recipe makes 12 servings
Calories 243  
Calories from Fat 80 33%
Total Fat 9.09g 11%
Saturated Fat 1.75g 7%
Trans Fat 1.56g  
Cholesterol 16mg 5%
Sodium 219mg 9%
Potassium 155mg 4%
Total Carbs 38.26g 10%
Dietary Fiber 0.7g 2%
Sugars 20.48g 14%
Protein 2.69g 4%
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