Рецепт Georgia Pecan Pie Filling

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0 голосов | 683 визита
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Ингредиенты

Инструкции

  1. Whisk brown sugar, Large eggs, corn syrup, butter, molasses, and vanilla in medium bowl: Stir in pecans.
  2. Pour filling into crust. Bake till filling is set and crust is deep golden, covering edges with foil if browning too quickly, about 40 min.
  3. NOTES : Pecan pie
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