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Рецепт General Tso's Chicken (Not Fried)

Name: General Tso's Chicken (Not Fried)
Ingredients: 2 Tbsp. Dry sherry; 1 Tbsp. Dark soy sauce *; 2 Tbsp. Cornstarch; 1 lb Boneless, skinless chicken Cut into 1 inch pcs; 2 Tbsp. Water or possibly chicken broth; 1 Tbsp. Rice vinegar; 1 Tbsp. Regular soy sauce; 2 Tbsp. Dark soy sauce; 1 tsp Sesame oil; 2 tsp Sugar; 2 Tbsp. Peanut oil; 8 whl dry chile peppers; 2 tsp Chopped garlic; 1/8 tsp Powdered ginger; 3 x Green onion, cut into 1 inch Pcs; 1/4 tsp Crushed red pepper; 3/4 c. Roasted unsalted peanuts; 1 tsp Cornstarch-dissolved in; 2 tsp water

от Global Cookbook

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Ингредиенты

2 Tbsp. Dry sherry
1 Tbsp. Dark soy sauce *
2 Tbsp. Cornstarch
1 lb Boneless, skinless chicken Cut into 1 inch pcs
2 Tbsp. Water or possibly chicken broth
1 Tbsp. Rice vinegar
1 Tbsp. Regular soy sauce
2 Tbsp. Dark soy sauce
1 tsp Sesame oil
2 tsp Sugar
2 Tbsp. Peanut oil
8 whl dry chile peppers
2 tsp Chopped garlic
1/8 tsp Powdered ginger
3 x Green onion, cut into 1 inch Pcs
1/4 tsp Crushed red pepper
3/4 c. Roasted unsalted peanuts
1 tsp Cornstarch-dissolved in
2 tsp water

Инструкции

Combine the marinade ingredients in a medium bowl. Add in the chicken and stir to coat. Let stand for 30 mins. Combine the sauce ingredients in a small bowl.
Heat a wok over high heat till warm. Add in the oil and the chiles and stir fry till the chiles darken to a deep red, about 10 seconds. Add in the chicken and stir fry for 2 min. Add in the garlic, ginger, green onion and crushed red pepper, stir fry for 1 minute. Add in the sauce and peanuts and cook, stirring for 1 minute. Add in the cornstarch solution and cook, stirring till the sauce and the chicken is nicely glazed.
*Dark Soy sauce found at Oriental Markets