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Here’s supper club recipe #2 – garlic mushroom burritos!
I adore these burritos.
The main reason is that I’ve recently discovered sriracha (I know, where have I been for the last 2+ years?), and I’m bloomin’ obsessed with the stuff. I know everyone else in the world loves sriracha, and I always thought, surely it can’t be as good as everyone says it is? It’s just hot sauce, surely it’s just the same as every other hot sauce out there?
Well, when I first tried it I thought it was really nice, but nothing particularly special… and then I found myself putting it on absolutely everything in sight. I honestly think it would be good on a roast dinner. Or peanut butter on toast. Maybe even a banana.
Perhaps it’s drugged?…
View Full Recipe at Amouse Your Bouche
,%20and%20I%E2%80%99m%20bloomin%E2%80%99%20obsessed%20with%20the%20stuff.%20I%20know%20everyone%20else%20in%20the%20world%20loves%20sriracha,%20and%20I%20always%20thought,%20surely%20it%20can%E2%80%99t%20be%20as%20good%20as%20everyone%20says%20it%20is?%20It%E2%80%99s%20just%20hot%20sauce,%20surely%20it%E2%80%99s%20just%20the%20same%20as%20every%20other%20hot%20sauce%20out%20there?%3C/p%3E%3Cp%3EWell,%20when%20I%20first%20tried%20it%20I%20thought%20it%20was%20really%20nice,%20but%20nothing%20particularly%20special%E2%80%A6%20and%20then%20I%20found%20myself%20putting%20it%20on%20absolutely%20everything%20in%20sight.%20I%20honestly%20think%20it%20would%20be%20good%20on%20a%20roast%20dinner.%20Or%20peanut%20butter%20on%20toast.%20Maybe%20even%20a%20banana.%3C/p%3E%3Cp%3EPerhaps%20it%E2%80%99s%20drugged?%20Sneaky%20bit%20of%20cocaine%20in%20your%20hot%20sauce%20to%20get%20you%20hooked?%3C/p%3E%3Cp%3ESorry,%20that%20was%20inappropriate.%3C/p%3E%3Cp%3EThe%20point%20is,%20these%20garlic%20mushroom%20burritos%20are%20amazing!%20Garlic%20mushrooms%20are%20pretty%20awesome%20on%20their%20own%20anyway,%20but%20add%20spicy%20sriracha%20rice,%20and%20you%E2%80%99ve%20got%20the%20best%20burrito%20in%20the%20world.%20And%20serve%20them%20alongside%20some%20crispy%20sweet%20potato%20fries%20like%20we%20did%20at%20the%20supper%20club,%20and%20you%E2%80%99ve%20got%20a%20meal%20that%20I%20could%20happily%20eat%20every%20single%20day%20(probably%20with%20more%20sriracha%20each%20day%20due%20to%20building%20up%20a%20tolerance%E2%80%A6).%3C/p%3E%3Cp%3EThese%20burritos%20freeze%20really%20well,%20by%20the%20way.%20Just%20wrap%20them%20tightly%20in%20a%20bit%20of%20cling%20film%20before%20cooking%20them,%20and%20pop%20them%20in%20a%20freezer%20bag.%20You%20can%20either%20leave%20them%20in%20the%20fridge%20overnight%20to%20defrost,%20then%20bake%20in%20the%20oven%20(take%20the%20cling%20film%20off%20first)%20%E2%80%93%20or,%20if%20you%E2%80%99re%20not%20too%20concerned%20with%20having%20crispy%20burritos,%20just%20shove%20them%20in%20the%20microwave%20(make%20sure%20you%20don%E2%80%99t%20do%20this%20if%20they%E2%80%99re%20wrapped%20in%20foil!!!!).%20They%E2%80%99re%20a%20great%20thing%20to%20have%20in%20the%20freezer%20for%20nights%20when%20you%20want%20something%20homemade,%20but%20just%20can%E2%80%99t%20bring%20yourself%20to%20move.%3C/p%3E%3Cp%3E(so%20don%E2%80%99t%20panic%20when%20you%20realise%20that%20this%20recipe%20makes%2010%20burritos!%20Just%20pop%20them%20in%20the%20freezer!)%3C/p%3E%3Cp%3EGarlic%20mushroom%20burritos%20with%20sriracha%20rice%20%20%20%20%20%20%20%20Author:%20Becca%20@%20Amuse%20Your%20Bouche%20Recipe%20type:%20Main%20meal%20Yield:%20Makes%2010%20%20%20Ingredients%20For%20the%20sriracha%20rice:%3C/p%3E%3Cp%3E400g%20(~2%20cups)%20long-grain%20white%20rice%201tbsp%20oil%20500g%20tomatoes%20(~8%20medium),%20diced%203tsp%20smoked%20paprika%202tsp%20ground%20cumin%203tbsp%20sriracha%20Salt%20Black%20pepper%20For%20the%20garlic%20mushrooms:%3C/p%3E%3Cp%3E2tbsp%20oil%2010%20cloves%20garlic,%20minced%20750g%20mushrooms,%20sliced%20(~9%20cups%20sliced)%20To%20assemble%20the%20burritos:%3C/p%3E%3Cp%3E10%20large%20flour%20tortillas%202%20x%20400g%20tins%20black%20beans,%20drained%20(240g,%20or%20~1%C2%BD%20cups,%20each%20when%20drained)%20250g%20cheddar%20cheese,%20grated%20Small%20bunch%20fresh%20coriander,%20chopped%20You%20will%20also%20need:%20%20%20Instructions%3C/p%3E%3Cp%3EBoil%20the%20rice%20until%20cooked,%20then%20drain.%20Meanwhile,%20heat%20the%20oil%20in%20a%20large%20frying%20pan,%20and%20add%20the%20diced%20tomatoes.%20Cook%20for%20a%20few%20minutes%20until%20soft.%20Transfer%20the%20drained%20rice%20to%20a%20large%20bowl,%20along%20with%20the%20cooked%20tomatoes,%20smoked%20paprika,%20ground%20cumin,%20sriracha,%20and%20plenty%20of%20salt%20and%20pepper.%20Heat%20a%20bit%20more%20oil%20in%20another%20large%20frying%20pan,%20and%20add%20the%20mushrooms%20and%20garlic.%20Cook%20over%20a%20medium%20heat%20until%20the%20mushrooms%20are%20soft%20and%20most%20of%20the%20excess%20liquid%20has%20cooked%20off.%20To%20assemble%20the%20burritos,%20lay%20a%20tortilla%20wrap%20out%20on%20a%20square%20of%20tin%20foil%20that%E2%80%99s%20just%20a%20couple%20of%20inches%20larger%20than%20the%20tortilla%20itself.%20Add%20about%203%20heaped%20tbsp%20of%20the%20rice%20mixture%20along%20the%20centre,%20followed%20by%20a%20couple%20of%20tbsp%20of%20black%20beans%20and%20a%20couple%20of%20tbsp%20of%20mushrooms.%20Top%20with%20some%20grated%20cheese%20and%20chopped%20coriander.%20Roll%20the%20burrito%20tightly,%20tucking%20in%20each%20end,%20then%20wrap%20tightly%20in%20foil.%20Cook%20in%20the%20oven%20at%20190%C2%B0C%20(Gas%20Mark%205%20/%20375%C2%B0F)%20for%20around%2020%20minutes,%20then%20serve.%20Alternatively,%20before%20cooking,%20freeze%20until%20needed.%20%203.2.2925%3C/p%3E%3Cp%3EHere%E2%80%99s%20another%20of%20my%20burrito%20recipes%20%E2%80%93%20kale%20and%20avocado%20burritos.%20These%20are%20so%20good!%3C/p%3E){kind=link}