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Рецепт Fruit Platter With Chocolate Dip

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Порций: 6

Ингредиенты

Cost per serving $0.95 view details

Инструкции

  1. In a small saucepan, combine chocolate chips and 1/4 c. of the lowfat milk. Cook over medium-low heat till chocolate is melted, stirring constantly.
  2. Stir in remaining lowfat milk and simmer 6 to 8 min or possibly till mix is thick and smooth, stirring often. Remove from heat and stir in almond extract.
  3. Arrange fruit on a serving platter. Pour hot chocolate dip into a c., place on the platter with fruit, and serve immediately.
  4. This recipe yields 6 servings.
  5. Comments: You can add in cubes of angel food cake to the platter without adding any fat.

Nutrition Facts

Amount Per Serving %DV
Serving Size 159g
Recipe makes 6 servings
Calories 177  
Calories from Fat 66 37%
Total Fat 7.33g 9%
Saturated Fat 4.44g 18%
Trans Fat 0.0g  
Cholesterol 10mg 3%
Sodium 41mg 2%
Potassium 332mg 9%
Total Carbs 25.31g 7%
Dietary Fiber 2.6g 9%
Sugars 20.48g 14%
Protein 3.76g 6%
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