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Ингредиенты
- bananas Dutch cocoa
Инструкции
- 1) Peel and freeze very ripe bananas2. When frzn, remove bananas and let sit about 10 min.
- 3. Put bananas into food processor. Add in some Dutch Cocoa (to taste).
- Process until smooth.
- 4. Eat as soft serve, or possibly re-freeze for more solid serve.
- NOTES : This probably isn't want you want (it doesn't require an ice cream maker), but it's good for a last minute banana "ice cream".....or possibly for those times you have overly-ripe bananas and do not feel like making banana bread.
