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Рецепт French Butter Cake

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Порций: 12

Ингредиенты

Cost per serving $0.32 view details
  • 1 pkt Yellow Cake Mix
  • 1 stk Real Butter (Softened)
  • 4 x Large eggs (well beaten)
  • 1 pkt Powdered Sugar (10X)
  • 1 pkt Cream Cheese (Softened)

Инструкции

  1. Mix with spoon yellow cake mix, 2 well beaten Large eggs and butter. Spread on cookie sheet. Mix with mixer: Box of powered sugar, cream cheese, and 2 well beaten Large eggs. Pour over first layer, Bake at 350 deg. for 30 to 35 min, until golden. Cut in squares and serve with whip cream.

Nutrition Facts

Amount Per Serving %DV
Serving Size 69g
Recipe makes 12 servings
Calories 280  
Calories from Fat 126 45%
Total Fat 14.34g 18%
Saturated Fat 6.11g 24%
Trans Fat 0.0g  
Cholesterol 91mg 30%
Sodium 364mg 15%
Potassium 60mg 2%
Total Carbs 34.24g 9%
Dietary Fiber 0.5g 2%
Sugars 0.13g 0%
Protein 4.07g 7%
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