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Рецепт Fettuccine A La Chef

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0 голосов | 884 визита
Порций: 4

Ингредиенты

Cost per serving $2.39 view details

Инструкции

  1. * In a pot, saute/fry garlic in extra virgin olive oil.* Add in all sauce ingredients, except cream and cheese. Simmer while pasta is cooking in a separate pot.* When pasta is done, add in cream to sauce.* Place liquid removed pasta on a platter. Pour sauce over pasta and toss.* Serve with grated cheese.
  2. Makes 4 servings.
  3. 14 SPAGHETTI SAUCE winner: Roselyn Fedeli from Huntington, Connecticut

Nutrition Facts

Amount Per Serving %DV
Serving Size 472g
Recipe makes 4 servings
Calories 696  
Calories from Fat 194 28%
Total Fat 22.11g 28%
Saturated Fat 8.97g 36%
Trans Fat 0.0g  
Cholesterol 52mg 17%
Sodium 1063mg 44%
Potassium 1048mg 30%
Total Carbs 102.26g 27%
Dietary Fiber 9.2g 31%
Sugars 11.55g 8%
Protein 23.32g 37%
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