Рецепт Feta and Thyme Muffins
Ингредиенты
- 2 cups (10 ounces) unbleached all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 3/4 cup (3 ounces) crumbled feta cheese
- 1 tablespoon fresh thyme (or 1 teaspoon dried)
- 1 cup (8 ounces) buttermilk
- 1/4 cup (2 ounces) olive oil
- 1 large egg
View Full Recipe at TeenieCakes
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 119g | |
Recipe makes 6 servings | |
Calories 320 | |
Calories from Fat 124 | 39% |
Total Fat 14.09g | 18% |
Saturated Fat 3.96g | 16% |
Trans Fat 0.0g | |
Cholesterol 49mg | 16% |
Sodium 929mg | 39% |
Potassium 130mg | 4% |
Total Carbs 38.63g | 10% |
Dietary Fiber 1.3g | 4% |
Sugars 2.58g | 2% |
Protein 9.2g | 15% |