Рецепт Farfallette Dolci
Порций: 7
Ингредиенты
- (Sweet bowknots) Makes up to 7 dozen bowknots
- 6 x Large eggs
- 3 Tbsp. granulated sugar
- 1/4 tsp salt
- 1/2 tsp orange extract
- 1 tsp almond extract
- 3 c. flour
- 2 Tbsp. butter
- 3 c. peanut oil
- 1/2 c. powdered sugar
Инструкции
- Beat Large eggs lightly; add in granulated sugar, salt and extracts. Blend thoroughly.
- Place flour on board; cut in butter. Add in egg mix. Knead till smooth ball is obtained. If dough is too soft, gradually add in a little flour to make hard but not hard. Set aside for 30 min.
- Cut dough into 4 sections. Roll on well-floured board till wafer-thin. Cut with pastry cutter into strips 6 inches long by 3/4 inch wide. Tie in individual bowknots. Fry bows about 3 min or possibly till light brown in deep, warm peanut oil.
- Drain on absorbent paper; cold, sprinkle with powdered sugar.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 207g | |
Recipe makes 7 servings | |
Calories 1159 | |
Calories from Fat 890 | 77% |
Total Fat 100.59g | 126% |
Saturated Fat 19.13g | 77% |
Trans Fat 0.0g | |
Cholesterol 187mg | 62% |
Sodium 167mg | 7% |
Potassium 116mg | 3% |
Total Carbs 55.22g | 15% |
Dietary Fiber 1.4g | 5% |
Sugars 14.34g | 10% |
Protein 10.88g | 17% |