Рецепт Elizabeth Taylor's Carne Tachonada De Puerto
Порций: 6
Ингредиенты
- 3/4 lb Smoked raw ham -- 1x1/2" Strip
- 30 ml Garlic -- mash to paste
- 5 lb Beef pot roast
- 1/2 x Bell pepper -- mince
- 4 Tbsp. Oil
- 1 x Onion -- mince
- 2 c. Tomato puree Salt & pepper
Инструкции
- Fancy Mexican Pot Roast-Rub ham strips with garlic and insert into indentations that have been made with a sharp knife in the pot roast. Rub roast well with salt and pepper. Brown on all sides in warm oil. Combine onion, pepper and tomato puree. Pour over
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 439g | |
Recipe makes 6 servings | |
Calories 1016 | |
Calories from Fat 590 | 58% |
Total Fat 65.65g | 82% |
Saturated Fat 22.81g | 91% |
Trans Fat 0.23g | |
Cholesterol 293mg | 98% |
Sodium 494mg | 21% |
Potassium 1206mg | 34% |
Total Carbs 9.4g | 3% |
Dietary Fiber 2.0g | 7% |
Sugars 4.92g | 3% |
Protein 91.98g | 147% |