Рецепт El Charro Cafe's Fruited Rice
Порций: 6
Ингредиенты
- 2 c. rice water
- 1/2 tsp salt
- 1/4 c. mixed dry and fresh fruit - (to 1 c.) see * Note
Инструкции
- * Note: Use fruits such as dry cranberries, raisins, minced prunes, apricots, pineapple and orange or possibly tangerine segments.
- Wash rice in cool water. Drain. Place in heavy 2-qt saucepan, add in 4 c. water and bring to boil. Quickly stir in fruit. Cover immediately and reduce heat to lowest setting. Cook till rice is tender and water is absorbed, 15 to 20 min.
- Remove from heat and let stand, covered, 5 - 10 min. Fluff with fork before serving.
- This recipe yields 6 servings.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 81g | |
Recipe makes 6 servings | |
Calories 42 | |
Calories from Fat 1 | 2% |
Total Fat 0.08g | 0% |
Saturated Fat 0.02g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 334mg | 14% |
Potassium 16mg | 0% |
Total Carbs 9.35g | 2% |
Dietary Fiber 0.1g | 0% |
Sugars 0.02g | 0% |
Protein 0.73g | 1% |