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Ингредиенты
- 2 eggplant
- 1 lb. ground lamb
- ½ T. olive oil (optional)
- ½ t. salt
- ¼ t. black pepper
- dash nutmeg
- dash cayenne pepper
- 3 T. Italian parsley, chopped
- 2 T. mint, chopped
- ½ c. onion, diced
- 2 cloves garlic, minced
- 1 T. tomato paste
- 3 tomatoes, diced and seeded
View Full Recipe at Food Is My Love Lanugage
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1459g | |
| Calories 1563 | |
| Calories from Fat 1004 | 64% |
| Total Fat 111.57g | 139% |
| Saturated Fat 47.89g | 192% |
| Trans Fat 0.0g | |
| Cholesterol 331mg | 110% |
| Sodium 1503mg | 63% |
| Potassium 3339mg | 95% |
| Total Carbs 59.36g | 16% |
| Dietary Fiber 29.3g | 98% |
| Sugars 25.74g | 17% |
| Protein 85.73g | 137% |
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