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Ингредиенты
- 1 lb of ground pork
- 2 grated carrots
- 1 diced onion
- 2 chopped green onion stalks
- 1 tablespoon chopped garlic
- 4 tablespoons of gluten free soy sauce (or 3 of tamari)
- 1 teaspoon of grated ginger
- 1/2 head of bok choy, chopped (divide the white part from the greens)
- salt
- pepper
- 1 tbsp + 1 tsp high heat cooking oil (I used sunflower)
- white or brown rice, cooked
View Full Recipe at Pots and Plots
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1086g | |
| Calories 1507 | |
| Calories from Fat 1037 | 69% |
| Total Fat 115.45g | 144% |
| Saturated Fat 37.26g | 149% |
| Trans Fat 0.47g | |
| Cholesterol 327mg | 109% |
| Sodium 579mg | 24% |
| Potassium 2842mg | 81% |
| Total Carbs 32.6g | 9% |
| Dietary Fiber 9.4g | 31% |
| Sugars 14.48g | 10% |
| Protein 85.24g | 136% |
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