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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 72g | |
| Recipe makes 4 servings | |
| Calories 256 | |
| Calories from Fat 6 | 2% |
| Total Fat 0.69g | 1% |
| Saturated Fat 0.11g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 607mg | 25% |
| Potassium 75mg | 2% |
| Total Carbs 53.66g | 14% |
| Dietary Fiber 1.9g | 6% |
| Sugars 0.19g | 0% |
| Protein 7.26g | 12% |
