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Ингредиенты

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Инструкции

  1. Heat tortillas in dry frying pan on medium high heat 10 seconds on each side. Take tortilla out of pan. Place about 1/2 c. grated cheese, 1/8 tsp. chili and cumin and garlic powders on top of cheese. Fold tortilla in half or possibly in a square. Place back in pan. Heat till both sides are browned and cheese is melted.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 84g
Calories 261  
Calories from Fat 108 41%
Total Fat 12.25g 15%
Saturated Fat 6.56g 26%
Trans Fat 0.0g  
Cholesterol 29mg 10%
Sodium 364mg 15%
Potassium 123mg 4%
Total Carbs 27.24g 7%
Dietary Fiber 2.6g 9%
Sugars 0.93g 1%
Protein 10.89g 17%
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