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Рецепт Easy Chocolate Trifle

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Порций: 10

Ингредиенты

Cost per serving $0.52 view details

Инструкции

  1. Heat oven to 350 degrees. Grease and flour rectangular pan, 13 x 9 inch. Bake and cold cake. Cut into halves. Freeze half for future use. Cut remaining half into 1 inch pcs. Arrange half in 3 qt glass serving bowl. Spoon 1/4 c. preserves over pcs; sprinkle with 1/2 c. strawberries. Spread with 1 c. whipped topping. Repeat with remaining cake pcs, preserves, strawberries, and whipped topping. Chill till chilled. Prepare pudding. Spread over trifle. Chill 4 hrs. Serve cool.

Nutrition Facts

Amount Per Serving %DV
Serving Size 89g
Recipe makes 10 servings
Calories 304  
Calories from Fat 129 42%
Total Fat 14.9g 19%
Saturated Fat 6.2g 25%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 443mg 18%
Potassium 291mg 8%
Total Carbs 45.09g 12%
Dietary Fiber 3.2g 11%
Sugars 23.6g 16%
Protein 4.82g 8%
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