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Add a photoПорций: 12
Ингредиенты
- 1 lb grnd chuck
- 1 lrg green bell pepper diced
- 1 lrg onion minced
- 1 lb kielbasa sausage thinly sliced
- 1 can tomato soup
- 1 can diced tomatoes - (14 1/2 ounce) with juice
- 1 can Rotel diced tomato and green chiles - (10 ounce), with juice
- 4 can pinto beans - (16 ounce ea) with juice
- 4 can pork and beans - (15 ounce ea) with juice
- 1/4 tsp salt
- 1/4 tsp freshly-grnd black pepper
- 2 c. shredded Cheddar cheese - (8 ounce)
Инструкции
- Cook grnd chuck, green pepper and onion in a stockpot over medium-high heat, stirring till meat crumbles and is no longer pink. Remove from pot and drain. Brown kielbasa in stockpot; drain.
- Place grnd chuck mix, kielbasa and next 7 ingredients in a 5-qt slow cooker. Cook, covered, at LOW 8 to 10 hrs. Stir in cheese just before serving.
- This recipe yields 12 servings.
