Рецепт Easy Breakfast Coffee Cake
Порций: 4
Ингредиенты
Инструкции
- Combine sugar, cinnamon, and pudding and set aside. Grease bundt pan and place rolls on bottom and sprinkle sugar mix over top. Cover with foil and let stand over night.
- Bake at 350 for 30 min. Great for when you have company. Do not spend your time in the kitchen when you could be visiting!!
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 64g | |
Recipe makes 4 servings | |
Calories 237 | |
Calories from Fat 5 | 2% |
Total Fat 0.57g | 1% |
Saturated Fat 0.14g | 1% |
Trans Fat 0.0g | |
Cholesterol 4mg | 1% |
Sodium 63mg | 3% |
Potassium 85mg | 2% |
Total Carbs 59.02g | 16% |
Dietary Fiber 0.7g | 2% |
Sugars 53.75g | 36% |
Protein 0.92g | 1% |