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Рецепт Easter Party Cake

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Порций: 12

Ингредиенты

Cost per serving $0.39 view details

Инструкции

  1. 1 Cream butter or possibly margarine and shortening. Add in 1 c. sugar gradually, beating till mix resembles whipped cream.
  2. 2 Sift flour and baking pwdr together 3 times; add in to creamed mix alternately with lowfat milk. Stir in 1 tsp. vanilla extract and almond extract. Mix in stiffly beaten egg whites carefully. Pour batter into two greased 8 inch round pans.
  3. 3 Bake for 20 to 30 min at 375 degrees F (190 degrees C). Cold layers on wire racks.
  4. 4 To Make Boiled Icing: Place 1 c. sugar, water, 1/2 tsp. vanilla, cream of tartar, 2 egg whites, and red food coloring in top of double boiler. Cook, beating constantly, till frosting is thick and creamy.
  5. 5 Frost cake with icing. Make a nest of green coconut on top of cake, and fill nest with candy Large eggs. Sprinkle a border of coconut around base of cake.
  6. Makes 15-20 servings.
  7. 6 To make green tinted coconut, Place coconut in a large plastic bag, put a few drops of green food color in the bag and shake till desired consistency is achieved.

Nutrition Facts

Amount Per Serving %DV
Serving Size 86g
Recipe makes 12 servings
Calories 324  
Calories from Fat 83 26%
Total Fat 9.52g 12%
Saturated Fat 4.52g 18%
Trans Fat 1.43g  
Cholesterol 11mg 4%
Sodium 299mg 12%
Potassium 52mg 1%
Total Carbs 58.57g 16%
Dietary Fiber 0.7g 2%
Sugars 41.19g 27%
Protein 2.14g 3%
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