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  1. Heat oven to 350. Grease a bundt pan well*. Let oatmeal sit in water
  2. (juice) Cream butter and sugars. Blend in Large eggs one at a time. Stir in flavorings. Dump in flour, salt, soda and spices. Beat until smooth. Slop in oats, stir, then pour in seeds, raisins, and nuts. Bake 35-40 min. Let cold 10 min, then turn onto plate.*(or possibly use mini bundt pans and adjust cooking times)
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