Рецепт Dubby's Rib Rub
Порций: 1
Ингредиенты
- 1/4 c. Salt, (I used reduced
- 1/4 c. Celery salt, (I used celery 1/8 c. celery seed)
- 1/4 c. Garlic salt, (I used 1/8 c. garlic pwdr)
- 1/4 c. Onion salt, (I used 1/8 c. onion pwdr)
- 1 c. Sugar
- 1/2 c. Paprika
- 3 Tbsp. Black pepper
- 2 Tbsp. Chili pwdr
- 1 tsp Cumin
- 1/2 tsp Cayenne
Инструкции
- This is what I used today... suppose to be a good substitute for Willingham's W'ham Seasoning - Original Mild, that if you want, call
- Mix well.. will coat 6 lbs. of ribs lightly.
- Hi Ferg...
- It's a very good rub, BUT... is everyone listening... I just tasted the almost final product, and it's too salty. Cut the salt in the recipe by half! And which's not just because I'm on a low sodium diet. Other than which, it'll work just dandy. Right now, those ribs are 'glazing-in-the-grass' with TGIFriday's Jack Daniel's Glaze sans Jack Daniels. As Rock knows full well, I do not drink...
- Jack Daniels.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 517g | |
Calories 1529 | |
Calories from Fat 116 | 8% |
Total Fat 13.65g | 17% |
Saturated Fat 2.56g | 10% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 30182mg | 1258% |
Potassium 7449mg | 213% |
Total Carbs 352.6g | 94% |
Dietary Fiber 67.5g | 225% |
Sugars 257.5g | 172% |
Protein 31.58g | 51% |