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Ингредиенты
- 1/3 c. Dry currants
- 2/3 c. Wild rice
- 2 x Chicken bouillon cubes, crumbled
- 1/3 c. Minced pecans RICE:
- 2 c. Water
- 2 Tbsp. Butter
- 1 pkt Rice mix
- 2 Tbsp. Brandy
Инструкции
- Mix: Blend and store in an airtight container.
- Drunken Wild Rice: Bring water and butter to a boil. Add in rice, reduce heat to simmering, cover and cook 35 min. Add in brandy and continue to cook till liquid is absorbed. 6 servings.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1243g | |
| Calories 1194 | |
| Calories from Fat 312 | 26% |
| Total Fat 35.33g | 44% |
| Saturated Fat 18.3g | 73% |
| Trans Fat 0.08g | |
| Cholesterol 61mg | 20% |
| Sodium 1941mg | 81% |
| Potassium 1539mg | 44% |
| Total Carbs 177.94g | 47% |
| Dietary Fiber 14.6g | 49% |
| Sugars 55.69g | 37% |
| Protein 34.15g | 55% |
