Рецепт Double Fudge Cake
Порций: 8
Ингредиенты
- 1 pkg. double fudge cake mix
- 2 large eggs
- 1 can cherry pie filling
- 1 teaspoon almond extract
- 1 c. sugar
- 3 T butter
- 1/3 c. lowfat milk
- 6 ounce pkg. chocolate chips
Инструкции
- Bake cake with other ingredients about 30-35 min in oblong pan. Boil frosting for 1 minute and spread on hot cake.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 142g | |
Recipe makes 8 servings | |
Calories 328 | |
Calories from Fat 82 | 25% |
Total Fat 9.12g | 11% |
Saturated Fat 5.31g | 21% |
Trans Fat 0.0g | |
Cholesterol 61mg | 20% |
Sodium 62mg | 3% |
Potassium 187mg | 5% |
Total Carbs 58.22g | 16% |
Dietary Fiber 1.1g | 4% |
Sugars 36.62g | 24% |
Protein 3.8g | 6% |