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Add a photoПорций: 12
Ингредиенты
- 1 loaf French bread
- 1 pound butter
- 1 med. onion, minced
- 1 green pepper, minced
- 1 clove garlic
- Tsp. oregano
- Tsp. basil
- Dash of salt & pepper
- 3 whole tomatoes, sliced
- 8 ounce. Mozzarella cheese
Инструкции
- Slice loaf of bread in 1/2 and toast in oven. Cut into cubes and place in a large baking dish. Heat butter and saute/fry onion, green pepper and garlic. Add in oregano, salt, pepper and basil. Pour 1/2 of mix over bread and cover with tomato slices. Pour rest of mix over tomatoes and top with Mozzarella cheese. Bake for 30 min at 325 degrees.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 112g | |
| Recipe makes 12 servings | |
| Calories 355 | |
| Calories from Fat 305 | 86% |
| Total Fat 34.64g | 43% |
| Saturated Fat 21.52g | 86% |
| Trans Fat 0.0g | |
| Cholesterol 91mg | 30% |
| Sodium 367mg | 15% |
| Potassium 142mg | 4% |
| Total Carbs 6.35g | 2% |
| Dietary Fiber 0.9g | 3% |
| Sugars 1.71g | 1% |
| Protein 6.34g | 10% |
