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Add a photoПорций: 12
Ингредиенты
- 1 c. lowfat milk
- 1/2 c. sugar
- 2 teaspoon salt
- 1/2 c. melted butter
- 1/2 c. hot water
- 1 pkg. active dry yeast
- 3 Large eggs, beaten
- 5 c. sifted all purpose flour
- 1/2 teaspoon nutmeg
Инструкции
- Combine scalded lowfat milk, 1/4 c. sugar, salt and butter. Cold to lukewarm. Combine hot water in large mixing bowl stirring in yeast till dissolved. Blend with mix and Large eggs gradually. Beat in flour till smooth. Cover and rise in hot place till double in bulk. Stir down. Turn into greased and sugared 10 inch tube pan. Cover and let rise again double in bulk about 30 min. Mix remaining sugar and nutmeg and sprinkle on top. Bake at 400 degree oven for 40 min. Remove and cold 5 min (turn out).
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 114g | |
| Recipe makes 12 servings | |
| Calories 319 | |
| Calories from Fat 86 | 27% |
| Total Fat 9.82g | 12% |
| Saturated Fat 5.62g | 22% |
| Trans Fat 0.0g | |
| Cholesterol 73mg | 24% |
| Sodium 470mg | 20% |
| Potassium 117mg | 3% |
| Total Carbs 49.41g | 13% |
| Dietary Fiber 1.5g | 5% |
| Sugars 9.62g | 6% |
| Protein 7.92g | 13% |
