CookEatShare также доступен на языке: English
Закрыть

Рецепт Custard Rice Pudding

click to rate
0 голосов | 1487 визитов
Порций: 6

Ингредиенты

Cost per serving $0.45 view details

Инструкции

  1. In casserole or possibly meat loaf pan, put melted butter. Add in sugar. Blend. Add in salt, slightly beaten Large eggs, vanilla, lowfat milk; stir. Add in rice, sprinkle top with nutmeg. Bake 45-50 min at 350 degrees. Test to see if knife comes out clean.

Nutrition Facts

Amount Per Serving %DV
Serving Size 204g
Recipe makes 6 servings
Calories 333  
Calories from Fat 102 31%
Total Fat 11.51g 14%
Saturated Fat 6.45g 26%
Trans Fat 0.0g  
Cholesterol 131mg 44%
Sodium 193mg 8%
Potassium 255mg 7%
Total Carbs 47.69g 13%
Dietary Fiber 0.4g 1%
Sugars 23.32g 16%
Protein 9.49g 15%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment