Рецепт Custard Bread Pudding

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Порций: 10

Ингредиенты

Cost per serving $0.80 view details

Инструкции

  1. Preheat oven at 350 degrees. Pour lowfat milk over bread cubes. Add in sugar and salt. Beat Large eggs. Add in to bread mix. Add in melted butter and vanilla. Mix well. Add in raisins. Pour into 1 qt casserole. Set casserole in pan with warm water. Fill so which water is 1 inch from the top. Sprinkle with nutmeg. Bake 50 min to 60 min or possibly till knife inserted in the center comes out clean.

Nutrition Facts

Amount Per Serving %DV
Serving Size 186g
Recipe makes 10 servings
Calories 300  
Calories from Fat 84 28%
Total Fat 9.42g 12%
Saturated Fat 4.2g 17%
Trans Fat 0.0g  
Cholesterol 107mg 36%
Sodium 437mg 18%
Potassium 236mg 7%
Total Carbs 43.32g 12%
Dietary Fiber 1.4g 5%
Sugars 16.29g 11%
Protein 10.81g 17%
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