Рецепт Curried Shrimp Kebobs With Couscous

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Порций: 6

Ингредиенты

Cost per serving $1.09 view details

Инструкции

  1. Preheat oven to broil or possibly prepare grill.
  2. 1. SHRIMP: Peel and devein. APPLES: Core and quarter; cut each quarter into 3/4-inch pcs.
  3. 2. SEASON: Place lemon juice, curry pwdr, oil, salt and pepper in a non-reactive bowl. Add in shrimp and apples; toss to coat.
  4. 3. SKEWER 2 shrimp, 2 pcs green onion and 2 pcs apple on each of 12 skewers.
  5. 4. COUSCOUS: bring chicken stock to a boil. Slowly stir in couscous, raisins, salt and pepper. Remove from heat, cover and set aside.
  6. 5. COOK: Adjust oven rack 4 to 6 inches from heat. Broil or possibly grill skewers, turning once till shrimp are cooked, about 3 min per side.
  7. 6. SERVE: fluff couscous with a fork, place in the center of a large serving platter. sprinkle with peanuts. Place skewers in a spoke pattern over couscous. Serve immediately.
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  9. NOTES : Fireproof bamboo skewers by soaking in water for 30 min before using.

Nutrition Facts

Amount Per Serving %DV
Serving Size 278g
Recipe makes 6 servings
Calories 315  
Calories from Fat 59 19%
Total Fat 6.59g 8%
Saturated Fat 0.92g 4%
Trans Fat 0.06g  
Cholesterol 43mg 14%
Sodium 546mg 23%
Potassium 426mg 12%
Total Carbs 50.23g 13%
Dietary Fiber 5.5g 18%
Sugars 10.43g 7%
Protein 14.8g 24%
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