South east asian, Boil, Ramadan Рецепты

Mee Siam Kuah/Gravy (Vegetarian)

spicy, salty and tangy and a simplified version.

Tam Tim Krob - (Rubies In Coconut Milk)

a Thai dessert - sengkuang/sweet turnip coated with tapioca flour and served with sugar syrup and coconut milk.

Spaghetti Tom Yam Soup

home made piping-hot and spicy tom yam soup with noodles.

Instant Curry Laksa

Made with instant noodles and flavored up with egg, egg, shredded cabbage, coconut milk and spring onion.

Laksam Noodle

"Kelantan Calling" noodle dish; fish coconut milk broth scented with Asian herbs, generously poured over noodles and topped with vegetables.

Rice Congee With Condiments

Because plain congee by itself is quite tasteless, salty and spicy flavored condiments are superbly nice for heat and depth.

Mutton Kurma

perfumed with pandan leaves, lemongrass and spices.

Nandu Rasam (Crab Legs Pepper Soup)

Another version; easier and simpler compared to "Rasam with crab legs".

Mee Rebus (Vegetarian)

Oozing spiciness; assembled with yellow noodles, spicy gravy, bean sprouts, fried fritters, green chillies etc etc.

Seafood Tom Yam Soup

hot spicy, sour and mild sweet taste.

Pandan (screwpine) Rice Pudding

It has to be the scent of pandanus in the pudding after which drenched with coconut milk and palm sugar

Lamb Curry Noodles

Assam Laksa

Appealing Asian herbs and sour flavors.

Tomato Vegetable Soup

Soothingly "yummo" for cozy and comfy weather.

Egg Mayonnaise Sandwiches

Creamy eggy sandwiches with shallots and spring onions; delightfully delicious