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South african Рецепты

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Traditional Cape (South African) fish cake

Traditional Cape (South African) fish cake

Fish cakes are very much a Cape food and most white fish is suitable for fish cakes although I remember my…

Peter Brown
мая 2012
Средний
1 голос
9818 визитов
Boontjie Sop (Bean Soup)

Boontjie Sop (Bean Soup)

We call this STEWP as it should be nice and thick so your spoon can stand up in it . Wonderful on a cold night. It is a traditional South African…

Peter Brown
июля 2011
Средний
2 голоса
18111 визитов
Fried Rice Bowl from Madagascar

Fried Rice Bowl from Madagascar

Everyone loves fried rice, and its very popular in Madagascar.

Rachael Johnson
февр. 2011
Средний
2 голоса
13260 визитов
PERI/PERI OIL

PERI/PERI OIL

In South Africa we tend to use a lot of Peri/Peri oil, I believe it originates from the old African Portuguese Colonies of Mozambique and Angola.…

Peter Brown
окт. 2012
Средний
1 голос
9620 визитов
Butternut Bredie

Butternut Bredie

A Bredie in South Africa is a stew. This recipe comes from Tannie Evita (Auntie Evita) a afrikaans lady portrayed by the comedian Pieter Dirk Uys .…

Peter Brown
сент. 2013
Средний
1 голос
7078 визитов
Pepper-crusted ostrich fillet

Pepper-crusted ostrich fillet

you can substitute with beef fillet–it also work well with the bite of pepper and the tangy ginger-lemon sauce. Fillet is a lovely meat to use…

Peter Brown
марта 2012
Средний
1 голос
8709 визитов
Beer marinated pork chops

Beer marinated pork chops

When selecting pork chops for this dish make sure they are evenly sliced so that they are all ready at the same time. The chops should also have a…

Peter Brown
мая 2012
Средний
3 голоса
6485 визитов
Schnecken

Schnecken

The only way I can describe this cake is that it is like Chelsea Buns joined together.

Doris Samson
сент. 2009
Средний
1 голос
6239 визитов
Lamb shanks roasted in port and red wine

Lamb shanks roasted in port and red wine

A great Soul Food for a cold Winters night Enjoys with a good full bodied red wine

Peter Brown
июля 2013
Средний
1 голос
3561 визит
Chocolate Mousse Cake

Chocolate Mousse Cake

Making a proper Chocolate Mousse Cake requires skill, patience and lots of time, right? Wrong!!! Let me explain! To make a proper Chocolate Mousse…

Nina Timm
марта 2010
Продвинутый
2 голоса
16833 визита
Dumpling and Lamb Stew

Dumpling and Lamb Stew

I found this recipe from Thuli of MGANSI STYLE CUSINE and have passed it on as it was presented : Peter "Whether it’s prepared in winter or…

Peter Brown
марта 2011
Средний
1 голос
4097 визитов
Basic Baked custard

Basic Baked custard

A tasty, simple and inexpensive dessert that can be made with a wide range of flavours and served with many different additions. Some of the…

Peter Brown
окт. 2012
Средний
1 голос
2977 визитов
Malva Pudding

Malva Pudding

Malva Pudding is a classic South African Food dish, that origionally comes from the Dutch, it is a sweet pudding, which is usually served hot with…

Grant Loney
авг. 2010
Средний
1 голос
3421 визит
Smoked salmon velouté pasta

Smoked salmon velouté pasta

The secret of this dish is in the sauce or velouté, which is basically a creamy cheese sauce that adds a whole new dimension to pasta and can be…

Peter Brown
марта 2012
Средний
1 голос
2123 визита
Hot Ox Tongue and Mustard Sauce

Hot Ox Tongue and Mustard Sauce

A old farmers recipe from the Great Karoo region of South Africa

Peter Brown
марта 2011
Средний
1 голос
8855 визитов