Singaporean, Summer, 500 or fewer calories Рецепты
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How To Cook Paper ChickenBe intrigued when you’re served a mysterious looking transparent packet. Upon opening it, you would’ve discovered a tasty-seasoned deep-fried… |
Blackswan
июля 2010 Продвинутый |
1 голос
7432 визита
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Aromatic Basil Minced Pork In Kueh Pie Tee ShellsPad Ga-prao (Stir-fry Minced Meat with Basil Leaves) is one of the most common dishes in Thailand, using the… |
Blackswan
марта 2011 Продвинутый |
1 голос
5506 визитов
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Chinese New Year Spicy Shrimp Floss SeafoodWith a mix of succulent Cuttlefish and Prawns, it's spicy, it's sweet, and it's lip-smacking good! |
Blackswan
янв. 2017 Продвинутый |
1 голос
4513 визитов
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Hot & Juicy Baked Cheesy Bacon ScallopsThe show is on! Here’s your Baked Cheesy Bacon Scallops, fresh from the oven! |
Blackswan
янв. 2011 Продвинутый |
1 голос
3037 визитов
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Tantalizing Kung Po Chicken With A Twist (宫堡鸡丁)Spicy, sourish, crunchy…… this is what you’ll get from this tender Szechuan Chicken dish. This ultimate Chinese… |
Blackswan
апр. 2011 Продвинутый |
1 голос
3600 визитов
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Craby Celery Sticks with Bacon BitsTickle your taste buds with these charming Celery Sticks topped with Bacon Bits! Also known as imitation… |
Blackswan
нояб. 2010 Продвинутый |
1 голос
2512 визитов
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Steamed Longevity Butterfly PrawnsI found these beautiful butterfly prawns at a coffee shop & went home to experiment cutting & decorating it… |
Blackswan
февр. 2011 Продвинутый |
1 голос
2662 визита
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Reunion Dinner - Bountiful Goldfish Salad (年年有余)This is my 1st attempt creating this Bountiful Goldfish Salad. Nian Nian You Yu (年年有余) symbolizes abundance… |
Blackswan
февр. 2011 Продвинутый |
1 голос
3590 визитов
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