Saute, North indian, Vegetarian Рецепты
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Pakodi Ki SabziPakodi Ki Sabzi is a gluten-free, vegan, no onion/garlic curry recipe prepared with yellow moong dal fritters. If you prefer, you can serve it with… |
Hina Gujral
окт. 2016 Продвинутый |
1 голос
2006 визитов
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chatpata baigon mirchiits made with brinjal and bird chili with sweet, spicy and sour gravy. |
sunil k.nayar
июня 2012 Профессионал |
2 голоса
4125 визитов
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Alu gobi matar ki sabzi….Roasted cauilflower potatoes and peasA common vegetable side dish popular in Indian cuisine consisting of roasted cauliflower, potatotes and peas. |
Meera Nalavadi
янв. 2013 Средний |
1 голос
2630 визитов
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Gurkhali Aloo-Potatoes, Gurka Style.Newlywed and nearly dead. That was what I was when I first heard of Gurkhali Aloo. I say nearly dead because… |
shalini
янв. 2012 Средний |
1 голос
2721 визит
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ChOkHaChokha is a side dish,served with Litti ,the main ingredient is brinjal....little bit spicy semi liquid gravy dish.Some times it is made only with… |
Sangeeta Shah
апр. 2013 Продвинутый |
1 голос
2854 визита
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Raw banana in cream gravyIts a experimental dish I made using raw banana's and fresh cream. Its mild spicy and tastes good. |
sudesh choubey
авг. 2013 Средний |
1 голос
1732 визита
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Almond halwa or badam ka halwaAlmond halwa or badam ka halwa is basically served in winter season in the breakfast with some sort of namkeen like poha. Also it is being given to… |
Achal Singh Bhati
февр. 2010 Продвинутый |
1 голос
2401 визит
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