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North american, Chocolate, Boil, 400 or fewer calories Рецепты

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Chocolate Ganaché

Chocolate Ganaché

This is a rich, dark chocolate topping or decoration that has lots of uses. It can be whipped as filling or icing, or just poured over whatever cake…

Robyn Savoie
февр. 2014
Продвинутый
2 голоса
6633 визита
Homemade Chocolate Syrup

Homemade Chocolate Syrup

Save money at the grocery by making your version of Hershey's chocolate syrup. Everything needed to make this is usual pantry ingredients and tastes…

Jennifer Sikora
янв. 2011
Средний
2 голоса
2748 визитов