Mexican, Cinco de Mayo, Peppers Рецепты
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Chile RellenosChile Rellenos are traditionally cooked in a light, airy batter. While that is a delicious method, Panko provides more contrast in consistency — and… |
Unorthodox Epicure
апр. 2012 Средний |
2 голоса
60781 визит
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The Best Chile Rellenos EverI love chile rellenos and this is a spectacular recipe - I use a little less cheese than you'll probably get in a restaurant, but it "feels" better… |
Mihir Shah
июля 2008 Продвинутый |
5 голосов
55553 визита
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Stuffed Peppers - Mexican Taco StyleStuffed Peppers are so easy to change up flavor wise. These are made with a Mexican taco flavor. I used… |
Denise Sherin
авг. 2015 Продвинутый |
1 голос
12391 визит
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Joyce's Fresh Jalapeno SalsaJoyce is the angel who helps care for my father. The last time I visited with my parents, Joyce taught us how to make fresh jalapeno salsa. Joyce's… |
Kathleen Scott
окт. 2013 Средний |
2 голоса
5566 визитов
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Mexican-Style Stuffed Peppers
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Jennifer Bass
сент. 2011 Средний |
2 голоса
7568 визитов
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Chipotle Smoked Red Pepper SauceThis sauce is adapted from one in Bobby Flay's Mesa Grill cookbook. The honey and chipotle puree make for a… |
Bob Vincent
июля 2013 Средний |
1 голос
3490 визитов
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Chile RellenosVegetarian style mexican dish of poblanos peppers, beans, cheese. Simply delicious! This is a great recipe for using up those delicious garden… |
Jennie McCluskey
авг. 2010 Средний |
2 голоса
3405 визитов
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Salsa VerdeSalsa verde is our favorite salsa and one of our all time favorite snacks. It is made from tomatillos which look like small green tomatoes with a… |
grumpy old goat
мая 2010 Средний |
1 голос
4331 визит
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Habanero-Arbol SalsaFor Seafood, this is extremely HOT, please be careful!! |
Hilda Fonseca de Gill
февр. 2013 Средний |
1 голос
1676 визитов
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Pico De GalloThis wonderful fresh salsa is great on a number of different foods. I even use it with scrambled eggs and tortillas in the morning! |
Tracey S
окт. 2010 Средний |
1 голос
1970 визитов
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Homemade Chipolte PeppersThis was so easy I couldn't believe it! We love the flavor of chipoltes...and we use them as often as we can...but they can get expensive. So...we… |
Michael Douglas
нояб. 2011 Средний |
1 голос
1946 визитов
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