Malaysian, Picnic Рецепты
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Dry Mee SiamSpicy, salty and tangy (don't forget to squeeze the lime over) and mouthwatering flavors. |
Navaneetham Krishnan
апр. 2014 Средний |
1 голос
2902 визита
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Egg Mayonnaise SandwichesCreamy eggy sandwiches with shallots and spring onions; delightfully delicious |
Navaneetham Krishnan
апр. 2014 Средний |
1 голос
2053 визита
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Nescafe Ie CreamSmooth, creamy and a splendid home made version. |
Navaneetham Krishnan
апр. 2014 Средний |
1 голос
1707 визитов
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Chicken And Sambal SandwichThe chicken patties; aromatic and scented with spring onions and coriander leaves. And the sambal; Asian spicy tangy power. |
Navaneetham Krishnan
апр. 2014 Средний |
1 голос
2403 визита
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Pandan Cheese Layered CakeThe scent of pandan leaves in this soft and spongy cake is breathtaking and with the cheese frosting and peanuts; high possibilities that you will… |
Navaneetham Krishnan
мая 2014 Средний |
1 голос
2038 визитов
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Fried Prawn MeeIts a must try; crunchy prawns seated on top of a pile of yellow noodles; fried with eggs and cabbage. |
Navaneetham Krishnan
мая 2014 Средний |
1 голос
2144 визита
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Nyonya style fish acharcrispy fried dish soaked in a vinaigrette gravy. |
Navaneetham Krishnan
июня 2014 Средний |
1 голос
2445 визитов
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Nasi Ulam (Steamed Rice with Asian Herbs)It’s a fragrant rice dish with added variety and texture from fried fish and a little smear of sambal belacan… |
Navaneetham Krishnan
июня 2014 Средний |
1 голос
4069 визитов
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Nyonya Assam Fish CurrySpicy and tangy with home made paste. |
Navaneetham Krishnan
июня 2014 Средний |
1 голос
3716 визитов
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Curry Leaves HummusAromatic, creamy and smooth dip. |
Navaneetham Krishnan
июня 2014 Средний |
1 голос
2613 визитов
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Gado GadoA complete vegetarian platter with spicy cashew nut dipping sauce. |
Navaneetham Krishnan
июня 2014 Средний |
1 голос
8020 визитов
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Pandan And Coconut CupcakesMade with fresh grated coconut and scented with pandan/screwpine leaves |
Navaneetham Krishnan
июня 2014 Средний |
1 голос
2077 визитов
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Sago Gula Melaka (Pudding)A local fav dessert from Malaysia; translucent sago, coconut milk and palm sugar. |
Navaneetham Krishnan
июня 2014 Средний |
1 голос
4067 визитов
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Ikan Bilis (anchovies) Sambal With BelimbingNatural sourness from the fruit and into the spicy gravy. |
Navaneetham Krishnan
июня 2014 Средний |
1 голос
4076 визитов
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Mango And Coconut PuddingIt's a soft pudding with a sweet and mild sour burst while the dessicated coconut worked for the creamy flavor. |
Navaneetham Krishnan
июня 2014 Средний |
1 голос
1630 визитов
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