Japanese, 500 or fewer calories Рецепты
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Japanese “Rare” CheesecakeNo bake cheesecakes are called “rare cheesecakes” in Japan. It is a soft type of cheesecake and usually gelatin is used to harden the filling. Rare… |
Henry Moline
окт. 2011 Профессионал |
1 голос
13470 визитов
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Sauteed Liver with Garlic StemsFor all the recipes I publish to help my vegan and vegetarian friends, I need my meat! The difference is that I tried to balance my diet as much as… |
Robert-Gilles Martineau
марта 2010 Продвинутый |
1 голос
1774 визита
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MACHA MADELEINESSince many friends asked me, here is a Japanese-style Madeleine. Madeleines are easy to make and can be come into infinite variations. Since I… |
Robert-Gilles Martineau
февр. 2010 Продвинутый |
1 голос
2094 визита
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