Italian, Fry Рецепты

Crisp Calamari

Everyone loves a well made Fritto and this one is really delicious. A chickpea flour batter and careful frying make for a perfect Fritto everytime,…

Shrimp Scampi with Angel Hair Pasta

This is a spin off of the Cheesecake Factory's recipe!

Whole Fried Young Chicken with Salsa Verde

Make sure you get very high quality game hens from your butcher for this dish. Serve with my Fried Brussels…

Angelina's Fried Vegetables

I was feeling sort of nostalgic today for the fried vegetables my grandmother used to make. They were almost always the start of our family's…

Fear of Frying?

Or how to make a perfect Italian Fritto Misto every time

Mommo Otto’s Rice Balls

Makes approx 20 – 25 balls. Cooked Rice balls can be frozen. Rice balls can be prepared & refrigerated for next day frying.

Squash Blossoms, The Edible Flowers And How To Fix Them

This is the time of year when squash blossoms are found in Farmers Markets all around Sonoma. If you've never…

Arancini (Italian Rice Balls)

Arancini means "little oranges" in Sicilian and they can be found all over Palermo. Cooked and flavored Arborio rice is formed around a filling of…

Apple Fritters

Adapted from: The Taste of Italy by Frederic Lebain & Jean Paul Paireault. This is a unique dessert that is sure to please! Enjoy and Cook…

Italian meatballs

The quality of your ingredients will make or break the dish you are preparing. The key to these meatballs are the types of meat and bread you use to…

Fried Artichoke Recipe - Carciofi Fritti

A fried artichoke is simplicity in itself.

Italian Street Food, Zeppole first made in Naples

First made in Naples by a baker and sold on the street stand. You can still find them served in stalls on the…

Chik'n Marsala

The thing I LOVE about this recipe is that it’s quick, easy & Italian It’s one of those dishes that you can whip right up when you’re really not…

Polenta Squares with Gorgonzola - Crostoni al Gorgonzola

Fried polenta is a great treat, a snacking food of the sort one can go to a friggitoria and buy a cone of --…

Fried Cheese