Italian, Fry, 600 or more calories Рецепты

Italian meatballs

The quality of your ingredients will make or break the dish you are preparing. The key to these meatballs are the types of meat and bread you use to…

Italian Rice Balls

RICOTTA PANZAROTTI WITH MARINARA SAUCE

I learned how to make the panzarotti from a chef with the same last name as I in Sorrento. Esposito is a very…

CHICKEN AND PESTO PASTA