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Hungarian Рецепты
Все рецепты » Hungarian
Hungarian Veal GoulashVeal is the traditional meat used for goulash,though beef is sometimes substituted.It is a good idea to cook this dish a day ahead of time: when… |
Saru
сент. 2015 Продвинутый |
1 голос
1089 визитов
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Venison, Great Hunter StyleWell, this is something that you need to try at least once...and make sure that you have a really good bottle of Zin or Pinot...and of course have… |
Gyula Sziraczky
марта 2008 Средний |
1 голос
6898 визитов
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Cincinnati GoulashThe dish is slightly sweet and well suited to adults and children. It is very easy to make, though it takes a bit of time to cook. The recipe comes… |
Sherwin Faden
февр. 2009 Средний |
1 голос
5013 визитов
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Chicken StrogganoffIt is similar to beef strogganoff without the wine, using chicken. |
Barbara Ferrell
янв. 2010 Средний |
1 голос
1876 визитов
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Deconstructed Sweet and Spicy Cabbage RollsIt occurred to me one day while rolling up cabbage rolls, that deconstructing them would be easier and faster.… |
Barbara Ferrell
янв. 2010 Средний |
1 голос
2337 визитов
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Cheat's Pork Goulashhttp://hungryjenny.blogspot.com/2010/07/say-no-to-takeaway-sneak-in-cheats-pork.html |
Hungry Jenny
июля 2010 Средний |
1 голос
1551 визит
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SOUR CHERRY POPPY SEED CAKE WITH MERINGUE TOPPINGThere are some combinations with what you cannot make mistakes like strawberry and chocolate or lemon and poppy… |
Makka
сент. 2010 Продвинутый |
1 голос
2062 визита
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COFFEE LIQUEUR
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Makka
сент. 2010 Продвинутый |
1 голос
2210 визитов
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CHOCOLATE PAVLOVA WITH SOUR CHERRY
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Makka
сент. 2010 Продвинутый |
1 голос
2384 визита
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ELDERBERRY AND BLACKBERRY JAMThis jam has a quite caramel-ish rich flavour because of the elderberries. I took out the fridge some brie and left stand for about 1 hour at room… |
Makka
сент. 2010 Продвинутый |
1 голос
4540 визитов
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CHICKEN BREAST AND BROCCOLI GRATINMay the besamel be old fashioned if we see the nutritional facts but I like it. And I love when a dish covered… |
Makka
сент. 2010 Продвинутый |
1 голос
1811 визитов
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CHICKEN PAPRIKASHThis is one I’ve perfected over the years. It’s easy, delicious and your guests will be licking the pot clean. |
Ruby Densmore
марта 2011 Средний |
1 голос
2277 визитов
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GOULASH with RED WINEGoulash is a traditional Hungarian beef stew and although the ingredients are quite simple the taste is particularly good, jazz it up with red wine.… |
Peter Brown
июля 2012 Средний |
1 голос
3677 визитов
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Гуляш
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Е.н.а.
окт. 2009 Средний |
1 голос
979 визитов
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