German, 300 or fewer calories Рецепты

Spatzle

For my last recipe this month, I once again dug into my old metal recipe box in search of something from my Russian/German grandma’s kitchen. When…

Stollen

This famous German bread originated in the city of Dresden. It is made from a very rich but not overly sweet dough that is studded with candied…

Baked Cabbage

Being Irish I grew up eating cabbage and ham, I love Cabbage. But we always had it plain, or in colcannon. In Lancaster Pa (Amish country) at…

German Style Green Beans

Spatzle

Spatzle

Grandma's Egg Nog

Soooo simple....soooo good !

Grandma Stolze's Egg Nog