Filipino, Boil, Weddings Рецепты
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Beef Kare-kareKare-kare is an orange-brown Filipino stew made with peanut sauce, vegetables and meat. Ox tail, ox tripe, and beef kienchi are more usually used,… |
Lidy Concepcion
нояб. 2010 Средний |
1 голос
5337 визитов
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Halaya (Purple Yam)One of my favorite native desserts. It takes time to cook, it makes your arms ache from stirring but it is worth it all! |
ShaleeDP
янв. 2014 Средний |
1 голос
4852 визита
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