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European, Mother's Day Рецепты
Все рецепты » European » Mother's Day
Cream of Wild MushroomMushroom lovers, you’re gonna love this rich & creamy soup made from Portobello & Mixed Button Mushrooms! I prefer my Mushroom Soup rich &… |
Blackswan
окт. 2010 Продвинутый |
1 голос
3264 визита
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Panettone (Italian Christmas Cake)
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Chef Smith
нояб. 2010 Профессионал |
2 голоса
2707 визитов
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Zabaglione Gelato
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Evelyn Scott
мая 2011 Продвинутый |
2 голоса
2573 визита
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Ricotta GnocchiSimple pasta dish |
Maria Gross
июля 2011 Начинающий |
1 голос
2615 визитов
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Family-Sized Apple-Cherry Cake
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Little Housewife
нояб. 2011 Средний |
1 голос
1894 визита
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Brown Sugar Caramel SoufflesI first made these in culinary school for extra credit with one of my Final Practical meals. *The cooking time noted reflects the (approximate)… |
Syi
апр. 2012 Продвинутый |
1 голос
1930 визитов
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Chicken with Roasted Red Pepper & Chipotle RiceStarting with a recipe that won a contest sponsored by the USA Rice Federation, I took the liberty to… |
Salad Foodie
июля 2012 Профессионал |
1 голос
2965 визитов
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Curt's Fresh Plum Tomato SauceTraditional sauce with using fresh plum tomatoes. |
curt iffert
авг. 2012 Профессионал |
1 голос
1860 визитов
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English TrifleClassic English Chilled Dessert. So good that the Italians copied it and called it Tiramisu! |
Karen Vivers
дек. 2013 Средний |
1 голос
2810 визитов
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TiramisuNo cookin' just chillin' |
Karen Vivers
дек. 2013 Средний |
1 голос
2638 визитов
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Delicious Banana BreadA few months back my sister told me she baked banana bread. She was delighted with how it turned out for her and suggested I tried it too. To be… |
Jenny
сент. 2015 Средний |
1 голос
1610 визитов
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Garlic Butter BreadsticksThese irresistible and simple Garlic Butter Breadsticks are so light, airy, and crispy, you’ll make them over and over again! |
Culinary Envy
июня 2016 Продвинутый |
1 голос
1400 визитов
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Panzanella SaladEasy Italian salad for summer. Crunchy and fresh. |
Cooking Journey
июня 2020 Средний |
1 голос
412 визитов
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Veal Home Chef StyleMethod Add stock and wine to medium saucepan; bring to a boil. Cook over high heat until reduced by half, stirring occasionally. Heat 2… |
Nazzareno Casha
авг. 2013 Профессионал |
1 голос
2311 визитов
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Maids of Honor (or Almond Maids)My mother has been making these since I can remember. They are absolutely amazing!! Almost like a small… |
Andra Kiser
сент. 2011 Средний |
1 голос
3181 визит
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