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European, Boil, New Year Рецепты

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Gino's Noodle Dough

Gino's Noodle Dough

Noodles, in many forms, have been a staple food in many parts of the world for centuries. China, Japan, Italy all take credit for creating the…

J. Gino Genovesi
июля 2013
Профессионал
2 голоса
6734 визита
BORLOTTI BEAN MINESTRA

BORLOTTI BEAN MINESTRA

These classic Italian beans are a medium large tan bean, splashed with red/black to magenta streaks. It is very popular in Italian and Portuguese…

Staffan Terje
марта 2008
Профессионал
4 голоса
13613 визитов
Linguine with Fresh Tomatoes

Linguine with Fresh Tomatoes

Since we can have great tomatoes year around, we can always enjoy their fresh flavor this way. Remember: Never store your fresh tomatoes in the…

Robyn Savoie
марта 2014
Продвинутый
2 голоса
6849 визитов
Polenta Basic

Polenta Basic

How to make a good basic polenta dish

branna
янв. 2011
Профессионал
1 голос
3908 визитов
Appetizers from Valencia -Cod dumplings

Appetizers from Valencia -Cod dumplings

Valencia is a Mediterranean city in the cuisine culture is very important, do you know the Valencian recipes?,…

chefgonin
окт. 2013
Профессионал
1 голос
6046 визитов
Pasta Salad with Yogurt Dressing

Pasta Salad with Yogurt Dressing

My recent obsession is ordering groceries online. I found the veggies offered by www.towness.in to be…

Pallavi
сент. 2012
Средний
1 голос
5732 визита
Mango Pannacotta

Mango Pannacotta

Creamy milk + gelatin dessert topped with glazed nuts and the fresh mango flavour.

Lourdes Princy
июля 2013
Средний
1 голос
3606 визитов
Zabaglione Gelato

Zabaglione Gelato

Evelyn Scott
мая 2011
Продвинутый
2 голоса
2573 визита
Ricotta Gnocchi

Ricotta Gnocchi

Simple pasta dish

Maria Gross
июля 2011
Начинающий
1 голос
2615 визитов
Olivier salad: simple salad recipe you will love

Olivier salad: simple salad recipe you will love

This is a traditional recipe for the parties and holidays in Slavic countries. No one knows where it came to…

Helenscooking
окт. 2011
Средний
1 голос
2924 визита