- Dinner Party (3)
- Fall (3)
- Winter (3)
- Cocktail party (2)
- Father's Day (2)
- BBQ party (2)
- Birthday party (1)
- Christmas (1)
- Cinco de Mayo (1)
- Easter (1)
- Halloween (1)
- July 4th (1)
- Labor Day (1)
- Mardi Gras (1)
- Memorial Day (1)
- Mother's Day (1)
- New Year (1)
- Oktoberfest (1)
- Passover (1)
- Picnic (1)
- Sporting events (2)
- Spring (1)
- St Patrick's Day (1)
- Summer (1)
- Thanksgiving (2)
- Valentine's Day (1)
- Weddings (1)
- « Спрятать
- Показать все »
European, Bake, 400 or fewer calories Рецепты
Все рецепты » European » Bake » 400 or fewer calories
French Bread by Bread MachineThis recipe requires the French Bread setting on my bread machine, best suited for bread doughs low in fat and sugar; this results in a crisp crust… |
Salad Foodie
окт. 2013 Профессионал |
1 голос
16395 визитов
|
|
Italian Herb Bread (Bread Machine or Conventional Yeast Bread Method)Garlic and Italian herbs infuse this homemade bread which can be made in a… |
Salad Foodie
февр. 2015 Профессионал |
1 голос
7936 визитов
|
|
Aromatic soda bread mini loavesScrumptious soda bread rolls flavoured with a mix of fresh herbs. |
Lemon Squeezy
марта 2013 Профессионал |
1 голос
2087 визитов
|
|
Lemon-Cranberry BiscottiThe biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and… |
J. Gino Genovesi
дек. 2013 Профессионал |
1 голос
5212 визитов
|
|
Basil shortbread biscuitsDelicate, crumbly shortbread with a hint of basil |
Lemon Squeezy
марта 2013 Профессионал |
1 голос
4810 визитов
|
|
Almond BiscottiA very traditional recipe from my wifes Italian grandmother. |
Mark Tabak
февр. 2008 Профессионал |
1 голос
10339 визитов
|
|
English ShortbreadUse for cookies, pie dough, excellent medium for a high end product. |
Sue Von Hor
февр. 2011 Профессионал |
1 голос
1250 визитов
|
|
Anginetti copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
|
maria liberati
марта 2011 Профессионал |
2 голоса
1863 визита
|
|
Italian Short Pastry DoughThis a great short dough for bases of hors d'ouvres or simpley as a stand alone galleta or cracker. |
Sam
февр. 2011 Профессионал |
1 голос
1897 визитов
|
|
stuffed mushroomwith colored bell pepper stuff in mushroom and gratinated |
sunil k.nayar
июня 2012 Профессионал |
1 голос
3697 визитов
|