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Asian, Winter Рецепты

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Capsicum in a spicy Curd gravy

Capsicum in a spicy Curd gravy

Welcome to Mughlai Cuisine! Mughlai food is characterized by rich and creamy curry. Mughlai Dishes and have a distinct aroma and taste of ground…

vidhya
нояб. 2011
Средний
1 голос
2004 визита
Fafda

Fafda

Dear All, Welcome to the blogging world. Its a great pleasure to say that I am participating in "Blog Hop Wednesday" started by Radhika on…

HemaSrini
янв. 2012
Средний
1 голос
3436 визитов
Lemon Garlic Chicken Curry

Lemon Garlic Chicken Curry

On a cold winter night, chicken curry and paratha is a hit in my home. Chicken is my all time favourite and I can cook and eat chicken at any time…

Gouri Haldar
янв. 2012
Средний
1 голос
3436 визитов
Urad Dal vada /ulundu Vadai / Medu Vada - South Indian Recipe

Urad Dal vada /ulundu Vadai / Medu Vada - South Indian Recipe

Medhu vada or ulundhu vadai or urad dal vada is a traditional south Indian food. They are crispy on outside and…

Foodybuddy
апр. 2013
Средний
1 голос
3360 визитов
KoLhApUrI MaSaLa BhAt

KoLhApUrI MaSaLa BhAt

I love eating different varieties of rice and lentil preparation...this one has the Maharashtrian touch....very spicy...and tempting...you can…

Sangeeta Shah
апр. 2013
Продвинутый
1 голос
2232 визита
Green chili pickle

Green chili pickle

An easy to make, spicy and tangy green chili and ginger pickle.

Anjana Chaturvedi
авг. 2013
Продвинутый
1 голос
4604 визита
Aloo Paratha ( Stuffed flatbread with a hint f Fennel)

Aloo Paratha ( Stuffed flatbread with a hint f Fennel)

Whole wheat flour flatbread stuffed with a potato filling that has a kiss of fennel.

A Cook at Heart
сент. 2013
Средний
1 голос
2317 визитов
Dudhi Muthiya

Dudhi Muthiya

A popular tea time snack from the state of Gujarat (India) This snack packs in whole wheat flour, chick pea flour and semolina with the goodness…

A Cook at Heart
сент. 2013
Средний
1 голос
3005 визитов
Peanut Cookies

Peanut Cookies

Pea-nutty, crumbly and with a crispy coating.

Navaneetham Krishnan
янв. 2014
Средний
1 голос
2959 визитов
Tapioca Poriyal (Stir fry)

Tapioca Poriyal (Stir fry)

stir fried with chili powder, spices and curry leaves for the spicy and appealing taste.

Navaneetham Krishnan
янв. 2014
Средний
1 голос
2982 визита
Kathal (Jackfruit) Ki Sabzi Recipe

Kathal (Jackfruit) Ki Sabzi Recipe

Kathal Ki Sabzi Recipe is a succulent dry preparation of unripe jackfruit cooked with plenty of red onions and…

Hina Gujral
июля 2015
Продвинутый
1 голос
1887 визитов
Punjabi Sookhi Urad Dal Recipe

Punjabi Sookhi Urad Dal Recipe

Punjabi Sookhi Urad Dal Recipe is easy to make and delicious every day lentil dish. Lunch is a serious affair in any Sikh household. The menu for…

Hina Gujral
окт. 2015
Продвинутый
1 голос
2438 визитов
CNY Fortune Stir-fry Chicken with Ginkgo Nuts ( 发财鸡炒白果 )

CNY Fortune Stir-fry Chicken with Ginkgo Nuts ( 发财鸡炒白果 )

This dish can be part of your casual home-cooked meal, but when plated with some colours, the simple chicken…

Blackswan
янв. 2017
Продвинутый
1 голос
4036 визитов
Quick Tofu and Vegetable Stir Fry

Quick Tofu and Vegetable Stir Fry

Tofu and Vegetable Stir Fry is packed with the health and goodness of colorful, seasonal vegetables – broccoli,…

Hina Gujral
марта 2017
Продвинутый
1 голос
2163 визита
Chocolate wontons

Chocolate wontons

What can be more satisfying that oooey gooey chocolate in a crispy crunchy exterior…

mildlyindian
авг. 2017
Продвинутый
1 голос
3978 визитов