Winter, Asian Рецепты

Fish Cutlet

This is a typical Bengali style of cooking and is served as snack to the guests or no special occasions in almost every household. West Bengal is…

Khichdi with bajra nu dhebra and kachumber

A perfect Gujarati meal on a perfect chilly night and all this flushed down with a good glass of masala…

Easy Vegetable Manchurian

A regular weekend treat for my kids, vegetable Manchurian is healthy and filling at the same time. Though a bit time consuming and laborious, but…

Amma's Mango Chutney

Aama Vadai ~ Paruppu Vadai ~ Spiced lentil fritters ~ Dal Vada - a step by step recipe

Fried lentil fritters

Banana LOVER's- Yummy Crispy Banana Fry/ Banana Fritters

To talk about Banana Fritters, this is the most all time favorite snack of my hubby. This is an easy making…

Patal (watery )Bhajji

Patal(means watery) bhajji is a speciality of Honavar, Kumta and nearby places (Karnataka). It has the simple ingredients, highlighting the basic…

Groundnut Salad / Moongphali Chat / Kadalai Sundal

Groundnut belongs to legume family and not a nut as the name suggests. It helps to fight malnutrition, by…

LiTTi

Litti Chokha is traditional dish of Bihar.One can say it is a must made dish of Bihar for any special ocassion,party or festival..hope you guys will…

Pulao Rice

A bond between spices, the magical blend of flavors and the angelic combination of fragrant basmati rice is simply amazing

Chinese Chicken Herbal Soup

The well balanced flavours of the soup with herbs and tender chicken pieces worked in harmony to deliver a nourishing and delicious soup.

Lemon Cashew Nut Rice

Ghee and curry leaves scented rice with cashew nuts and coconut.

Long Beans (Kacang Panjang) In Milk And Turmeric Gravy

Cooked with coconut milk, cumin seeds and turmeric for its creaminess and vibrant color.

Suji Ka Halwa (Indian Semolina Pudding)

Suji (Sooji) Ka Halwa is simple, uncomplicated Indian style semolina pudding, made with basic ingredients -…

Green Chilli Mango Thokku/Pickle

By far, the easiest mango pickle.