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Рецепт Cucumber And Potato Soup

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0 голосов | 925 визитов
Порций: 4

Ингредиенты

Cost per serving $1.01 view details

Инструкции

  1. Peel the cucumber and slice it lengthwise. Scoop out seeds with a sponn and throw away. Dice cucumber. In a heavy 2 1/2-qt saucepan boil potatoes in salted water till the potatoes are very soft. Pour potatoes and cooking liquid into a sieve or possibly food mill set over a large bowl. Force potatoes through. Return to the saucepan. Stir in pepper, cream, lowfat milk, grated onion and the cucumber. Simmer gently about 5 min or possibly till the cucumber is tender. Add in dill and season to taste. Serve warm.

Nutrition Facts

Amount Per Serving %DV
Serving Size 380g
Recipe makes 4 servings
Calories 246  
Calories from Fat 102 41%
Total Fat 11.62g 15%
Saturated Fat 7.16g 29%
Trans Fat 0.0g  
Cholesterol 43mg 14%
Sodium 622mg 26%
Potassium 811mg 23%
Total Carbs 31.55g 8%
Dietary Fiber 3.9g 13%
Sugars 3.46g 2%
Protein 5.22g 8%
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